From appealing non-compliance reports to product labeling to recent inspection issues and policy updates, the Meat Institute's bi-monthly Regulatory Services Update provides members access to experts who understand how to navigate the regulatory environment. We offer a wealth of resources and support to meet and exceed compliance standards and provide guidance on FSIS policy, HACCP, enforcement actions, and recalls, among other regulatory topics.

From appealing non-compliance reports to product labeling to recent inspection issues and policy updates, the Meat Institute's bi-monthly Regulatory Services Update provides members access to experts who understand how to navigate the regulatory environment. We offer a wealth of resources and support to meet and exceed compliance standards and provide guidance on FSIS policy, HACCP, enforcement actions, and recalls, among other regulatory topics.

The Meat Institute's Western Regional Meeting brings together members across the West Coast for a half-day focused on the policy and regulatory issues shaping operations in California - and what they signal for the region more broadly.

Attendees will leave with:

From appealing non-compliance reports to product labeling to recent inspection issues and policy updates, the Meat Institute's bi-monthly Regulatory Services Update provides members access to experts who understand how to navigate the regulatory environment. We offer a wealth of resources and support to meet and exceed compliance standards and provide guidance on FSIS policy, HACCP, enforcement actions, and recalls, among other regulatory topics.

We invite you to participate in our upcoming Regulatory Services Update, where we will cover critical topics essential for maintaining compliance, including:

• HACCP Initial Validation
• Non-Compliance Report Workshop
• SSOP Corrective Actions
• Review of hot topics, including a discussion on the PHR list and staff updates