Helping meat and poultry companies nourish people with animal protein


About Meat Institute

Western-MI-event

August 13, 2026 | 9:30 AM - 3:00 PM

Western Regional Meeting

Meat Industry Food Safety

September 15-16, 2026

Meat Industry Food Safety Conference

 

Latest News

Meat Institute Receives 2026 Power of Associations Gold Award for Leading the Protein PACT

The Meat Institute has been honored with a 2026 ASAE Power of Associations Gold Award by the American Society of Association Executives (ASAE) in recognition of its outstanding work in leading the Protein PACT: for the People, Animals and Climate of Tomorrow, a proactive continuous improvement strategy that unites the animal agriculture supply chain around common animal welfare, environmental,[EM1] food safety, health, and workforce goals.

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The Meat Institute provides the resources businesses need to deliver nutritious animal protein to consumers.

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